Select a
large apple that can stand erect on its flat bottom. Cut into the top of the
apple with a knife and get out of it a piece of the apple in the form of the
cork of a wine bottle. Do away with the core of the fruit, and dig out a cavity
in the apple with a small spoon so that the fruit become a very much like a
large cup that does not leak. Get a fresh hen’s egg. Break the shell and pour
the white and the yolk into the apple cavity. Then seal the aperture with the
cork-like top and steam the apple in a steamer or pan for 40 minutes. Eat the
apple when it is very hot. Eat such an apple a day for three days on end for
your chronic bronchitis and you will be surprised by its effect on your disease,
such as chronic
bronchitis or asthma.
Soak soybeans in water for a long period.
Press the milk out of the beans by using a meat mincer or any other mincing
machine. Strive to make the milk as thick as possible. Heat the thick milk in a
pan. Add to it a little monosodium glutamate and salt. Drink this thick soybean
milk as if it were tea. You will feel its good effect of asthma treatment after
a certain length of time.
3. Asthma treatment with garlic
Select
in springtime 60-90 bulbs of young and tender garlic, wash them clean and
immerse them in honey. Seal the receptacle and preserve the garlic in honey for
six months. When autumn and winter arrive, open the receptacle and eat one bulb
of garlic a day. You will not be tormented by asthma for at least three years.
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